“Spices have a long and ancient history, especially in India, where they are a part of life and heritage. In every home & in every province across the country, different spices and blends are used to create different and distinctive tastes in dishes. Several decades ago, housewives used to grind their spices manually at home and make their own blends for use in their cooking. To make this process easier for the housewife, ’MAHASHIAN DI HATTI’ (MDH) visualized the concept of ready-to-use ground spices. Starting with manually ground spices, MDH soon switched over to automatic machines to meet the fast-growing demand for MDH Spices”.
Recipe: Wash, trim, and cut 1 Kg. Chicken into 8 pieces and set aside. Heat 100g.oil/ghee in a pan & fry 3 chopped onions till golden. Add 3 chopped tomatoes, 1/2 tsp. Deggi Mirch & stir well. Add 15g. Chicken Masala & salt to taste. Stir fry for 2-3 min. Add Chicken pieces and fry them for 10 min. Add 100g. beaten natural yogurt, 60ml. water & mix. Reduce to low heat, cover & simmer for 20 min. Prevent it from sticking at the bottom. Add 15ml. lemon juice & 2g. Kasoori Methi leaves, stir & serve.
Ingredients: Coriander seeds, Red Chillies, Turmeric, Cumin, Iodised Salt, Black Pepper, Fenugreek Leaves, Mustard, Dried Ginger, Cassia, Cardamom Amomum, Cloves, Nutmeg, Mace, Asafoetida
★ It is rich in spices that make food tasty and delicious. It is very flavorful and aromatic that it will take your dining to a whole new level.
★ Tasty and very easy to prepare. Each blend has been specially formulated to impart a genuine taste to various Indian food preparations.
★ Elevate the taste of your dishes and enjoy the authentic flavor of the spice.
★ Ready to use ground spices which make life easier for you when you cook.
★ MDH Spices are a symbol of good taste and fine cooking. This is a product of India.